The best fruit and vegetables…

Les vergers Boiron develops and manufactures frozen fruit and vegetable purees and coulis for the food industry: chefs, caterers, pastry chefs and bartenders. With a choice of more than 70 flavors that are 100% natural, discover the full culinary potential of our products and their superior quality, taste, texture and color.

The best fruit and vegetables…

Les vergers Boiron

The global leader in frozen fruit and vegetable purees and coulis with more than 15,000 tons of products sold each year in 80 countries, Les vergers Boiron's expertise goes back more than 40 years.

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Adam Handling, excited to work with Les vergers Boiron Ambient Purees

Adam Handling, excited to work with Les vergers Boiron Ambient Purees

Adam Handling’s beautifully presented modern British dishes start with careful sourcing of top quality, seasonal ingredients, skillfully prepared to deliver real depth of flavour and harmony.

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Our products

Our products

Premium quality

We are not only complying with French premium quality standards but also certified by major organizations such as HACCP, ISO 9001, ISO 14001, FSSC22000. The Food Safety System Certification a major step closer towards a single, internationally accredited and recognized superior food safety standard It is also fully recognized by the Global Food Safety Initiative (GFSI) and in 140 countries. Available in Asia for more than 35 years, we are very anxious to fit Asian standard requirements for top quality products. We are only producing in France in our state-of-the-art technology site, with a sustainable. Each fruit has its own process technology which leads to the best quality standard all year long.
100% pure fruit, 100 % taste, 100% reliable.

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